French Partridge

The French Partridge is a contemporary fine dining restaurant and hotel serving locally sourced produce in historic surroundings dating back to the 16th century. Originally a coaching inn, the hotel now offers luxury accommodation in 10 rooms which include family suites. Set in rural Northamptonshire, The French Partridge boasts beautiful scenery with ample parking space and modern conveniences such as Wifi for our hotel guests.

Open seven days a week, the restaurant offers a range of cuisines. Our increasingly popular Tapas menu, prepared by Spanish Masterchef, José Luis, complements our continental A'la Carte menu perfectly, while we serve a traditional roast on Sunday afternoons.