Swinfen Hall Hotel

There are seven rooms on the first floor decorated in traditional style with beautiful views across the deer park and the front drive. The bedrooms on the second floor have a more contemporary feel whilst retaining period features. In addition to our five and eight-course Tasting and Vegetarian Tasting Menus, the Four Seasons offers a three-course option featuring an abundance of home-grown fruit and vegetables alongside occasional offerings of Swinfen estate-reared lamb and venison. A quintessentially English celebration, which combined with a chilled flute of Taittinger Champagne, promises an indulgent afternoon with family and friends.